|Manufacturer:||Amazon Trading (pvt) Ltd, Siri Dhamma Maw|
|Availability:||products in stock externally|
|Dimensions:||Obsah balenia: 25x2g|
It has a smooth, mellow flavor and beneficial effects on the body. White tea is obtained by processing the first, still undeveloped tea leaves of Camellia sinensis.
It is 100% natural white Ceylon tea packed in Sri Lanka flavored with citrus - lime, lemon and orange.
White tea is the finest and most excellent kind of tea. It has a smooth, delicious taste and at the same time beneficial effects on our bodies through effective natural antioxidants. This is the kind of tea which is obtained by processing the first, still undeveloped tea leaves of Camellia sinensis plants. Fragile leaves can be collected only during the short period of the year. When the rainy season begins, tea buds are opened to ticket and come to the light, fresh and unique flavor of white tea. Young tea leaves have a soft silvery-white hairs under which got white tea its name. Buds, which produce white tea, have a higher concentration of favonidů functioning as a very potent antioxidants than the leaves and buds of which are processed black tea and green.
Hot tea - a cup Place one tea bag, pour hot water and let infuse 1-2 minutes depending on the desired strength drinks.
Iced tea - 8 teabags let infuse as in the case of hot tea, pouring the extracted beverage in a container with ice get refreshing iced tea.
White tea is the finest and most excellent kind of tea. Previously, he was so rare and exceptional that it be allowed to sip a Chinese emperor. Today its advantages gradually discovers the western world and the white tea is slowly catching up in popularity of green tea.
White tea comes from China, its history goes back more than 1200 years back into the past. Enjoyed great popularity for its rarity and exceptional quality especially during the reign of Emperor Huj-Congo from the Song Dynasty (960-1279 AD). For centuries it was considered the only drink for emperors. As a result of this tradition white tea still maintains a reputation for exceptional drinks.
Its cultivation is very demanding and specific. Fragile tea leaves are picked by hand at the beginning of the growing season (late March to early April), and their selection is much attention. The production of white tea is used in some types only young tea buds covered with a fine fuzz, others developed buds and youngest leaves. After collecting the tea leaves are not processed. First, let cured, then dried in the sun. White tea is nepraží or oxidize, and therefore retains a fine composition and a unique flavor. Finally, the tea leaves are graded by size. An infusion of white tea is light and delicate flavor stands out - Experts consider it a real delicacy among tea.
100% natural white tea, lime, lemon, orange.
Note: The product is not a medicine, nor can it replace a varied and balanced diet.
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